GRCC’s new world class culinary amphitheater
10:58 PM, Sep 27, 2012 | WZZM
GRAND RAPIDS (WZZM) — At Grand Rapids Community College students can already learn to cook like a chef at the Secchia Institute for Culinary Education. And now the school has even more to offer cooking students after dedicating the new Pietro and Regina Culinary Amphitheater. (More)
GRCC’s new culinary facility named ‘The Pietro and Regina Amphitheater,’ honoring the grandparents of Peter Secchia
By Monica Scott | September 27, 2012 at 7:00 PM | Grand Rapids Press
GRAND RAPIDS, MI – Grand Rapids Community College has named its new state-of-the-art culinary addition “The Pietro and Regina Amphitheater,” honoring the grandparents of longtime supporter, businessman and philanthropist Peter Secchia. (More)
GRCC to unveil state-of-the-art addition to culinary program
By Brian McVicar | September 27, 2012 at 11:00 AM | Grand Rapids Press
GRAND RAPIDS, MI – Grand Rapids Community College today will unveil a renovated 54-seat amphitheater-style lecture hall for its culinary program. “It’s literally a dream come true for our faculty,” said Andy Bowne, GRCC’s associate vice president for college advancement. “It will be one more addition to the gem of a program that we have at the Secchia Institute for Culinary Education.” (More)
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