The International Student Organization celebrated Thanksgiving during its regular meeting on November 25 with a potluck. We have previously talked about Thanksgiving in past meetings and shared the history behind the holiday and also shared what we have in our lives that we are thankful for. At the potluck, we tried to give students a bit of a flavor of a traditional meal by providing a turkey and stuffing, wonderfully cooked by Creative Dining, and our members supplied the rest: mashed potatoes, cranberry sauce, rolls, desserts, etc. For several students, this was their first experience with a potluck! We had more than 27 students attend!
The daily employee newsletter of Grand Rapids Community College 