GRCC In the News, 2-21-18

Hannah, Keeler Win Gold, Schultz Takes Bronze at Culinary Arts Regional

Feb. 21, 2018; The Saline Post

Two culinary arts students from the South and West Washtenaw Consortium at Saline High School took gold and another won bronze at the Skills USA Regional competition held Feb. 17 at Oakland Community College.

… “Their medals enable them to progress to State competition in April at Grand Rapids Community College. What a great accomplishment in this season of Olympics,” said Chef Sam Musto, chef instructor for the SWWC at SHS.

Grand Rapids Neigborhood Summit keynote speaker to discuss going ‘beyond a seat at the table’

Feb. 20, 2018;

The Grand Rapids Neighborhood Summit 2018 is pleased to welcome Rasheda L. Weaver, PhD as the keynote speaker for this year’s event. This year’s summit will be on Saturday, March 3, 2018 from 8 a.m. to 3:30 p.m. at the Grand Valley State University Pew Campus. This year’s theme is Beyond A Seat At The Table speaking to the need for economic equity and opportunities in neighborhoods and the importance of having resident wisdom and voice at decision-making tables. Summit coordinators encourage Grand Rapids residents, neighborhood associations, business associations, locally-operated businesses and other stakeholders to attend this day-long community event.

… Special thanks to the City of Grand Rapids, GVSU Division of Inclusion and Equity, Grand Rapids Community College, Wege Foundation, WestSide Collaborative, Kent County Health Connect and all of the #2018GRSummit sponsors!

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