GRCC In The News, 12-10-18

Area athletes making an impact on the college level
12/9/18 MLive
GRAND RAPIDS – The fall sports season has ended the winter season its getting into full swing at colleges and universities around the region and numerous local athletes are making contributions on the collegiate level this season. Following is a look at former high school athletes from Caledonia, East Kentwood, Grand Rapids Catholic Central and South Christian that are competing at the college level.
… Sammie Ryans, an East Kentwood grad, is turning in a solid sophomore season with the Grand Rapids Community College men’s basketball team. Ryan is averaging 15.8 points, 4.9 rebounds and 3.6 assists per game.

From food industry burn-out to local smoke star
12/9/18 Crain’s Detroit Business
David Diephouse thought he was done with the food business.
A graduate of the culinary program at Grand Rapids Community College, Diephouse spent 16 years in the industry before burning out and quitting in 2000. He had been a line cook, a pastry chef and worked for a catering company, among a series of food-industry jobs.

These Cooking Classes Will Create an Experience to Remember and Offer Some Valuable Life Skills, Too!
12/9/18 grkids.com
With Grand Rapids’ tradition of locally sourced produce and meats, diverse culinary heritages, and simple love for great food, it’s no surprise that West Michigan offers amazing cooking classes for kids and adults.
… 2. GRCC Cooks — Your Community Kitchen. Grand Rapids
Savor the world-class facilities and well-seasoned instructors of Grand Rapids Community College’s Secchia Institute for Culinary Education. Learn the fundamentals of knife skills, soups, sauces, sushi or vegan cooking, and become familiar with world culinary traditions like those of Thailand, South America, Vietnam and Africa. (616) 234-3837

Another tough pill for Minnesota State Mankato in D-II football playoffs
12/9/18 Minneapolis Star Tribune
MANKATO — Tony Annese spent 25 years coaching football at four high schools in Michigan and was successful enough to become a member of the state’s coaching Hall of Fame. In 2009, he was named as the coach at Grand Rapids Community College.

News 8 Daybreak
12/10/18 WOOD TV
It was a milestone win for head coach Tony Annese — his 300th career win as a professional coach. He has already won three state titles at the high school level and led Grand Rapids Community College to two national junior high school titles.

Change Ups: Wolverine launches interactive display at airport
12/7/18 Grand Rapids Business Journal
… SPORTS
West Michigan Sports Commission announced Jim Horman, Progressive AE, was elected chair; Deb Kay, immediate past chair; Mike Donnelly, Amway Grand Plaza Hotel, vice chair; Bob Partridge, Grand Rapids Community College (retired), treasurer; and Scott Bernecker, Merrill Lynch, secretary.

What you need to know about the Ford Field House opening

Ford Field House renovations are nearing completion and we’re looking forward to welcoming you all on opening day, January 3! On the arena level you’ll notice a new welcome center, dynamic images, new classrooms, and renovated offices and restrooms.

The lower level has been transformed into the new fitness center, locker room areas, and athletic training facilities. Nearly all equipment in the fitness center will be new, state-of-the-art equipment.

All active employees are eligible to use the fitness center, free of charge, by joining the Field House Health Club. Previous members are also being asked to complete a new membership application.

The application form is available on the Ford Field House website and can be submitted beginning December 17.

The Fitness Center will officially open on January 21!

Recap: practical nursing students share knowledge with community seniors

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A group of practical nursing students presented various health topics to seniors in the community this past Wednesday at the United Methodist Community House.

This event helped to educate the public about exercise, nutrition, blood pressure, diabetes, and macular degeneration.

Campus Dining hours this week

Exam Week hours for Campus Dining, December 10-14:

Quiet Café:

  • Monday, 12/10: normal hours
  • Tuesday, 12/11: 7 a.m. – 4 p.m.
  • Wednesday, 12/12: 7 a.m. – 2 p.m. (limited menu options)
  • Thursday and Friday, 12/13-14: closed

Sneden Café:

  • Monday, 12/10: normal hours
  • Tuesday, 12/11: 7:30 a.m. – 3 p.m.
  • Wednesday-Friday, 12/12-14: closed

Raider Grille:

  • Closed all week

 

Campus Dining will re-open on January 7, 2019.

Meet the new Chief Equity and Inclusion Officer Executive Director this Thursday

The image is a flyer for the welcome party for Dr. B. Afeni McNeely Cobham. It features their picture in the center. The text reads: “You are cordially invited to an open house to welcome Dr. B. Afeni McNeely Cobham, Chief Equity and Inclusion Officer Executive Director of the GRCC Bob and Aleicia Woodrick Center for Equity and Inclusion. Thursday, Dec. 13, 2018. 4-6 p.m. Heritage Restaurant. Hors d'oeuvres will be served. Please RSVP by Dec. 6, 2018, to Jennifer Smith at (616) 234-3390 or jesmith@grcc.edu.” At the bottom of the flyer is the logo for GRCC’s Bob and Aleicia Woodrick Center for Equity and Inclusion.

You are cordially invited to an open house to welcome Dr. B. Afeni McNeely Cobham, Chief Equity and Inclusion Officer Executive Director of the GRCC Bob and Aleicia Woodrick Center for Equity and Inclusion.

Thursday, Dec. 13, 2018, from 4-6 p.m. at the Heritage Restaurant.

Hors d’oeuvres will be served.

Please RSVP by Dec. 6, 2018, to Jennifer Smith at (616) 234-3390 or jesmith@grcc.edu.