Posted tagged ‘health plans’

Professional Development Recap: ‘Food for Life’ class

May 15, 2018

GRCC staff and faculty enjoyed the Food for Life programs nutrition and cooking classes, Foods that Fight Heart Disease and Foods for Healthy Weight this summer.

The Food for Life program is a community based nutrition education program, designed by physicians, nutrition experts, and registered dietitians aimed at preventing disease.

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GRCC Human Resources Professional Development

Physicians Committee for Responsible Medicine

Food for Life: The Power of Food for Health

Presented by: Sheri Olekoski

Human Resources professional development opportunities

May 10, 2018

Foods for Healthy Weight Workshop

Friday, May 11, 2018 (1:00 p.m. – 3:00 p.m.)

ATC Culinary Amphitheater Room 130

In this course you will learn about foods that will free you from counting calories and measuring portions… Power up your plate, maintain a healthy weight, and feel great! Class includes cooking demonstration and sampling.



– Learn how to identify common foods that lead to weight gain

– Describe elements of meals that lead to satiation to control cravings

– Learn how to identify common foods that are low in calorie density and satisfying

– Describe easy methods of healthy food preparation


Presented by: Food for Life – Sheri Orlekoski RN, BS HCSA

Human Resources Professional Development Opportunities

WMHIP/Mid-Year Open Enrollment Informational Meetings

May 7, 2018

We have scheduled informational meetings with our Gallagher representative to be on-site to go over our WMHIP health plans and answer health insurance questions. It is important that you attend one of the scheduled meetings listed below so that you can learn about health plan coverage options and make an informed decision on your health care.


Date: Monday, May 7, 2018

Location: ATC Auditorium Room 168

Time: 10:00 to 11:00 a.m.


Date: Thursday, May 10, 2018

Location: SCIE Auditorium Room 348 *Please note change of location*

Time: 1:30-2:30 p.m.

If you have questions, please contact Vicki Vicencio (ext. 4175) or Maria Belmares Herrera (ext. 4052) for assistance.